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Whether it's taking a daily ritual from expected to extraordinary or discovering the wonderment and beauty of anew travel destination, J.R. McCabe elevates the everyday with timeless taste and comfortable confidence.
This recipe evolved from a memory Sergeant McCabe had of a creamy sun-dried tomato and shrimp dish he enjoyed while on summer vacation years ago. Ribbons of gluten free tagliatelle envelope tart sun-dried tomatoes and firm saltwater shrimp tossed in a cream sauce to create an unforgettable summer pasta dish. Enjoy!